Category: Food For Your Soul

Old Bowls, Bacon and Butternut Squash

This easy to make autumn soup is served best in old bowls with a slice of crisp bacon leaned on the side. Dig out your mother’s or your grandmother’s soup bowls, the ones that...

Bread, Cheese, and Tears

After an incredibly long summer the temperatures are dropping at night and the rains are moving in.  On several late night walks with Lucky – we go very late – he has no social skills...

The Tomato Sandwich

A warm twist on the finest sandwich in the world – at least during September. Tomato sandwich with Sriracha mayonnaise. It’s that month, the month that embraces the end of summer and the beginning...

Coffee Liqueurs and Swimming Pools

Tastes change.  There was a time when I was younger that sugary liqueurs had great appeal.  A highly alcoholic and sugar laced coffee liqueur mixed generously into milkshakes on a hot day once resulted in a...

The Chilled Bean

The Chilled Bean Remember those cold glasses of chocolate milk when you were a kid?  Let’s jump forward now, away from the fat and sugars and to a beverage that still harbors a bit...